Product Introduction
Propionibacterium freudenreichii subsp. shermanii is a probiotic bacterium known for its unique fermentation properties. This organism is primarily associated with cheese production, especially in Swiss cheese varieties, where it plays a crucial role in developing flavor and texture. Its ability to convert lactic acid into propionic acid is key to its functionality, adding to the characteristic nutty and sweet taste of aged cheeses.
Production Process
The production of Propionibacterium freudenreichii subsp. shermanii begins with the cultivation of the bacteria under controlled conditions. This typically includes a nutrient-rich growth medium where the bacteria are allowed to ferment. During this fermentation, they replicate, producing the beneficial compounds that contribute to their probiotic effects, as well as to the flavor profile desired in cheese. Once sufficient biomass is achieved, the culture is harvested, dried, and packaged for distribution.
Product Benefits and Functions
Propionibacterium freudenreichii subsp. shermanii offers numerous health benefits, particularly in gut health improvement and immune system support. It assists in balancing intestinal flora, which can promote better digestion and nutrient absorption. Research suggests that it may help reduce the incidence of gastrointestinal disorders. Moreover, this probiotic has been noted for its potential to enhance calcium absorption, contributing to bone health.
Product Application Scenarios
The primary application of Propionibacterium freudenreichii subsp. shermanii is within the dairy industry, specifically in the manufacture of various cheese types, such as Emmental and Gruyère. However, it can also be utilized in functional foods and dietary supplements aimed at promoting digestive health. Additionally, the probiotic may be found in other fermented products, where its flavor-enhancing properties can be leveraged to create new flavors and improve texture.
Packaging and Storage
【Storage Conditions】Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
【Packaging】Bulk: 25kg/cardboard drum; Sample: 1kg/aluminum foil bag; Custom packaging available upon request.
【Shipping Methods】FedEx, DHL, dedicated logistics, and sea freight consolidation.
【Shelf Life】Two years
Monica Sun possesses extensive technical expertise and market insights in the food additives industry. She excels in designing efficient and safe additive formulations tailored to various food applications, ranging from sweeteners to functional dietary fibers. Monica has successfully assisted food manufacturers in optimizing ingredient combinations to enhance product quality and improve consumer satisfaction.
