Product Introduction
Lactobacillus rhamnosus is a type of beneficial bacteria widely recognized for its role as a probiotic. This strain is often incorporated into dietary supplements, as it may support gastrointestinal health and bolster the immune system. Known for its resilience, Lactobacillus rhamnosus can survive harsh stomach acid, making it effective in reaching the intestines where it can confer health benefits.
Production Process
The production of Lactobacillus rhamnosus typically involves fermentation processes using skim milk or vegetable-based mediums. During fermentation, this strain converts sugars into lactic acid, creating a favorable environment for its growth. Careful monitoring of temperature and pH ensures optimal conditions for the bacteria. Once fermentation is complete, the culture is dried and powdered to create the final probiotic product.
Product Benefits and Functions
Lactobacillus rhamnosus is associated with various health benefits, including improved digestion, reduction of diarrhea, and enhancement of gut barrier function. It may also support the immune system by promoting a balanced gut microbiome. Some studies suggest that this probiotic can help with certain allergic reactions, particularly in children. Additionally, it is thought to have a role in managing symptoms related to irritable bowel syndrome (IBS).
Product Application Scenarios
Lactobacillus rhamnosus is often recommended for individuals seeking to support their digestive health, especially after antibiotic use. It can also benefit those experiencing gastrointestinal discomfort or looking to enhance their overall gut flora balance. Furthermore, its properties may be useful for children who are prone to allergies or digestive issues. Health-conscious individuals may use it as a daily supplement to maintain immune support and digestive wellness.
Packaging and Storage
Storage Conditions: Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
Packaging: Bulk packaging is typically 25kg in cardboard drums; samples can be provided in 1kg aluminum foil bags; custom packaging is available upon request.
Shipping Methods: Options for shipping include FedEx, DHL, dedicated logistics, and sea freight consolidation.
Shelf Life: Two years
Monica Sun possesses extensive technical expertise and market insights in the food additives industry. She excels in designing efficient and safe additive formulations tailored to various food applications, ranging from sweeteners to functional dietary fibers. Monica has successfully assisted food manufacturers in optimizing ingredient combinations to enhance product quality and improve consumer satisfaction.