Product Introduction
Arabitol is a polyol sugar alcohol derived from the pentose sugar L-arabinose. It is often used as a low-calorie sweetener and texturizing agent in various food products. As a sugar substitute, arabitol provides sweetness without contributing significantly to blood sugar levels, making it a suitable option for individuals managing diabetes or following a low-sugar diet.
Product Manufacturing Process
Arabitol is produced through the enzymatic reduction of L-arabinose, which can be derived from various plant sources or synthesized. The process typically involves purification steps including filtration and crystallization to achieve the desired quality and remove impurities. This ensures that the final product meets the required standards for food safety and quality.
Product Applications
Arabitol finds wide-ranging applications across various industries. In the food sector, it is commonly used as a sweetener in sugar-free and low-calorie products, contributing to desirable textures and mouthfeel. Additionally, arabitol is utilized in the pharmaceutical industry as an excipient in tableting and as a sweetener in syrups. It is also present in personal care formulations, where it can enhance moisture retention.
Packaging and Storage
Storage Conditions: Store in a sealed, lightproof container, avoid high temperatures, and keep in a dry, cool, and well-ventilated place.
Packaging Method: Bulk packaging in 25kg cardboard drums, sample packaging in 1kg aluminum foil bags, custom packaging available upon request.
Shipping Method: FedEx, DHL, dedicated logistics, and sea freight consolidation.
Shelf Life: 2 years
