Product Introduction
Lake Ponceau 4R pigment is a synthetic red dye used in a variety of applications. It is a water-insoluble pigment that is commonly used because of its vibrant color and stability in various products. The dye is derived from acid red 18, and its formulation allows it to maintain a bright hue even when mixed with other ingredients.
Production Process
The production of Lake Ponceau 4R involves the sulfation of a specific aromatic compound followed by the formation of a dye through coupling reactions. The process ensures that the final product meets stringent quality standards, including color intensity and stability. After synthesis, the dye is then converted into a lake form, which makes it more suitable for use in food and cosmetic applications by enhancing its solubility.
Application Scenarios
Lake Ponceau 4R is widely used in the food industry, primarily in candies, beverages, and dairy products where bright colors are desirable. It is also found in bakery products, sauces, and gelatin desserts, contributing to their visual appeal. In addition, this pigment is used in cosmetic formulations and pharmaceuticals, offering color stability and safety.
Packaging and Storage
Storage Conditions: Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
Packaging: Bulk: 25kg/fiber drum; Sample: 1kg/aluminum foil bag; Custom packaging available upon request.
Shipping Methods: FedEx, DHL, dedicated logistics, and sea freight consolidation.
Shelf Life: Two years
Monica Sun possesses extensive technical expertise and market insights in the food additives industry. She excels in designing efficient and safe additive formulations tailored to various food applications, ranging from sweeteners to functional dietary fibers. Monica has successfully assisted food manufacturers in optimizing ingredient combinations to enhance product quality and improve consumer satisfaction.
