Product Introduction
Pediococcus acidilactici is a type of lactic acid bacteria known for its role in the fermentation of various foods. It belongs to the Lactobacillaceae family and is widely recognized for its beneficial effects in probiotic applications. This organism is commonly found in a variety of food products, including fermented vegetables, meats, and dairy items. With its versatile applications, it is essential in the food industry and health supplements.
Production Process
The production process of Pediococcus acidilactici typically involves the fermentation of a suitable carbohydrate source. Initially, selected strains are cultured in a controlled environment to ensure the optimal growth of the bacteria. The bacteria are then harvested once they reach the desired population density. Following this, the product is dried and processed into a fine powder, ensuring that the probiotic properties remain intact for end-use.
Product Benefits and Functions
Pediococcus acidilactici is known for several health benefits, primarily due to its probiotic nature. It can help maintain gut health by balancing gut flora and enhancing digestion. Additionally, it may play a role in producing natural preservatives through lactic acid fermentation, which can improve food safety. Some studies suggest that it supports immune function and may even contribute to reducing symptoms of gastrointestinal discomfort. Its ability to withstand acidic environments makes it ideal for use in various food matrices.
Product Application Scenarios
Pediococcus acidilactici is commonly utilized in the food industry for fermenting products such as pickles and sausages, where it contributes to flavor and preservation. In dairy, it enhances the texture and taste of products like yogurt and cheese. Beyond food, it is also incorporated into dietary supplements aimed at promoting gut health and overall wellbeing. In animal feed, it can improve the digestive health of livestock, contributing to better growth and productivity.
Packaging and Storage
Storage Conditions: Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
Packaging: Bulk: 25kg/cardboard drum; Sample: 1kg/aluminum foil bag; Custom packaging available upon request.
Shipping Methods: FedEx, DHL, dedicated logistics, and sea freight consolidation.
Shelf Life: Two years
Monica Sun possesses extensive technical expertise and market insights in the food additives industry. She excels in designing efficient and safe additive formulations tailored to various food applications, ranging from sweeteners to functional dietary fibers. Monica has successfully assisted food manufacturers in optimizing ingredient combinations to enhance product quality and improve consumer satisfaction.
