Product Introduction
Yellow peach juice concentrate is a popular beverage ingredient made from ripe yellow peaches. The juice is extracted and then concentrated to enhance its flavor and increase its shelf life. This product retains the signature sweetness and aroma of fresh peaches while providing a convenient option for various culinary applications.
Production Process
To produce yellow peach juice concentrate, ripe peaches are first washed and pitted. The fruit is then crushed to release the juice, which is filtered to remove solids. This juice is heated to evaporate a portion of the water content, resulting in a thick, flavorful concentrate. During this process, care is taken to preserve the natural flavors and nutrients of the fruit.
Application Scenarios and Usage Methods
Yellow peach juice concentrate can be used in various applications, including fruit drinks, smoothies, and desserts. It is also suitable for flavoring yogurts, ice creams, and baked goods. The concentrate can be diluted with water or other liquids to create refreshing beverages or used as a sweetener in recipes.
Packaging and Storage
【Storage Conditions】Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
【Packaging】Bulk: 25kg/drum; Sample: 1kg/bag; Custom packaging available upon request.
【Shipping Methods】FedEx, DHL, dedicated logistics, and sea freight consolidation.
【Shelf Life】Two years
Monica Sun possesses extensive technical expertise and market insights in the food additives industry. She excels in designing efficient and safe additive formulations tailored to various food applications, ranging from sweeteners to functional dietary fibers. Monica has successfully assisted food manufacturers in optimizing ingredient combinations to enhance product quality and improve consumer satisfaction.
