Product Introduction
Zinc lactate is a zinc salt of lactic acid that is recognized for its beneficial properties in various applications, particularly in dietary supplements and food products.
Production Process
The production of zinc lactate involves the chemical reaction between zinc oxide, zinc carbonate, or zinc sulfide with lactic acid. This reaction yields a soluble zinc lactate compound, which can be purified and crystallized to achieve the desired quality for use in different industries.
Product Functions and Effects
Zinc lactate serves as an essential source of zinc, a trace mineral necessary for numerous physiological functions, including immune function, protein synthesis, and wound healing. Its bioavailability is high, making it effective in supporting overall health and aiding in the prevention of zinc deficiency.
Product Application Scenarios
Zinc lactate is commonly used in dietary supplements to enhance nutritional intake, particularly for individuals with low dietary zinc. Additionally, it can be applied as a food preservative, helping to inhibit microbial growth and improve the shelf life of various food products. In the agricultural sector, it is utilized as an additive in animal feed, promoting optimal growth and health in livestock.
Packaging and Storage
Storage Conditions: Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
Packaging: Bulk: 25kg/fiber drum; Sample: 1kg/aluminum foil bag; Custom packaging available upon request.
Shipping Methods: FedEx, DHL, dedicated logistics, and sea freight consolidation.
Shelf Life: Two years
Monica Sun possesses extensive technical expertise and market insights in the food additives industry. She excels in designing efficient and safe additive formulations tailored to various food applications, ranging from sweeteners to functional dietary fibers. Monica has successfully assisted food manufacturers in optimizing ingredient combinations to enhance product quality and improve consumer satisfaction.